Casa Madero Cabernet Sauvignon Valle del Parras 3V
Casa Madero 3V Red Blend is equal parts of Cabernet, Merlot, Tempranillo. Full of red fruit notes of wild cherry and blackberry, the fruit notes take over but on the back of your palate there’s hints of baking spices such as cinnamon and nutmeg. The tannins are well integrated with a silky fishing V3 smooth and balanced.
The oldest estate winery in North America, located in Mexico’s Valle de Parras, a historic wine region in the Sierra Madre Oriental mountains.
The winery is ISO 9000 certified by the Lloyds Register. Several parcels now have USDA National Organic Program compliance.
Casa Madero Chardonnay V2 Valle de Parras México
The color of this wine is a very intense Lemon yellow. On the nose the color matches the citrus and tropical fruits such as pineapple, orange blossom and chamomile flowers. On the palate your can sense the same flavor intensity as in the color and the nose. You get a mouth full of tropical notes with a solid acid finish.
The oldest estate winery in North America, located in Mexico's Valle de Parras, a historic wine region in the Sierra Madre Oriental mountains.
The winery is ISO 9000 certified by the Lloyds Register. Several parcels now have USDA National Organic Program compliance.
Chateau Domecq Red Wine 2017
Produced in Valle de Guadalupe and is a blend of Cabernet Sauvignon, Merlot and Nebbiolo. It is deep violet in color with an ocher rim. On the nose it is intense, complex and spicy with notes of red berries, tobacco and ripe plum. On the palate it shows a good attack followed by a slow evolution culminating in a long and velvety finish. Ideal with red meats and traditional Mexican dishes.
Chateau DomecQ white wine Valle del Guadalupe 2018
Produced in Valle de Guadalupe and is a blend of Chardonnay and Viognier. It shows a yellow straw color with platinum flashes. On the nose aromas of chamomile, toasted notes, citrus and semi-ripe fruit. On the palate this wine has medium acidity and toasted and citrus notes such as mandarin. Ideal with shrimp and lobster with butter-based sauces, pasta and semi mature cheese. Serve chilled.
Monte Xanic Calixa Cabernet Sauvignon/Syrah Valle de Guadalupe 2020
On the nose you find fresh fruits such as raspberries, cherries and plums stand out. There are also notes of lilac, soft wood, balsamic, vanilla, black licorice and spices, making it a very expressive wine with very good aromatic quality.
This cabernet sauvignon-syrah blend pairs well with foods such as hamburgers and other grilled foods.
Monte Xanic Valle de Guadalupe Mexico Sauvignon Blanc Vina Kristel 2019
100% Sauvignon Blanc
Clean, bright wine with green tones and straw-yellow in color. Crisp on the nose, highly intense, with notes of tropical fruit, such as guava, soursop, passionfruit, pineapple and mango. Also, notable fresh citrus fruit like lime and mandarin alongside orange blossom and jasmine. Excellent quality and persistence of aromas. Gentle mouth feel. Dry wine, with vivid acidity. On the palate notes of guava, ripe pineapple, citrus fruit, flowers, and soft herbs. Firm body and long finish.